Royal Icing Sugar
Royal Icing Sugar

Royal Icing Sugar

Our Royal Icing Sugar is ideal for hard set decoration icing, flat icing, or as a softer icing. If you are creating a Wedding or Christmas cake masterpiece then our Royal Icing Sugar is the right icing for you.

Instructions of use :

  1. Add 75ml (4tbsp) water in a bowl
  2. Sift over 500g Tate & Lyle Royal Icing Sugar
  3. Mix with a wooden spoon until thick and the consistency of a smooth paste
  4. Add extra water (if required) a tablespoon at a time, no more than 4tbsp

500 g